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Hokkaido Shelled Sea Uni with Bafun Uni and multi ingredients

Hokkaido Shelled Sea Uni with Bafun Uni and multi ingredients

海膽可分為原隻新鮮海膽，板海膽和鹽水海膽。要品嘗海膽至鮮至甜的滋味，只有一個方法，就是活吃！享受全天然真正鮮味。

不過，原隻活海膽離水後很難生存，必須非常小心和專業處理，因此只有具經驗的刺身海產專門店才有發售。

活紫海膽的瓣塊較大，味道十分鮮美，海膽味較濃郁，口感較豐腴，入口即溶。

HK$168.00
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Description

Crabtastic special version of Hokkaido Shelled Sea Uni

Our Omakase chef added minced fresh toro, caviar and Bafun Uni on top of it.

Double enjoy of this special version~~


Shipping & Payment

Delivery Options

  • 尖沙咀自取(請備註大約取貨時間)
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Payment Options

  • 轉數快
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